The Big Dish:
Recipes to Dazzle and Amaze from
America’s Most Spectacular Restaurant
Book Cover and Interior Design
The Big Dish: Recipes to Dazzle and Amaze from America’s Most Spectacular Restaurant is an outrageous and whimsical cookbook written by restauranteur Barton G. For him, cooking represents an opportunity to let the imagination run wild. His message: “Having fun in the kitchen is the most surefire way to create a fun party.” In The Big Dish, Barton G. reveals the secrets to the unforgettable food and over-the-top presentations from his beloved restaurants so you can re-create this magic at your next party or special event. The element of surprise is an underlying theme: no dish is quite what it seems on first inspection.